Maté Energy Boost
This blend is perfect to boost energy and focus.
Maté, green Pu Erh tea, pineapple, cola nuts, flavouring, Muira Puama, ginseng, cornflowers. May contain traces of nuts. Contains caffeine.
7 teaspoons for 1l of water. First, put some cold water then add more water at the temperature of 80°C, allow to brew for 3 minutes then pour. If you have a calabash gourd, fill it with 10 teaspoons of maté, add cold water, turn it over, and give it a few vigorous shakes while varying rotational movements. All of this is done to ensure that the loose-leaf moves in the right way (bringing smallest particles to the top), thus preventing blockage of the bombilla. Then add more water at the temperature of 80°C.
Not suitable for children.