Woojeon ORGANIC

In terms of quality, this is the finest type of Korean green tea, which is harvested right at the start of the growing season. The irregularly rolled green leaves make a crystal clear, pale green infusion, showing a mildly sweet taste with tones of milk , almond and a mellow grassy finish. Country of origin: South Korea.

Brewing Instructions:
1.5 teaspoon per cup, brew for 2 minutes in a clean water that is about 70°C then pour. Suitable for 3 infusions.